Vegetable Paella
$6.00Cauliflower rice with roasted peppers and zucchini infused with Spanish saffron.
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Cauliflower rice with roasted peppers and zucchini infused with Spanish saffron.
Above-ground veggies only.
Farm fresh locally sourced vegetables.
Ripe plantains with Fresno pepper aioli sauce.
Organic Brussels sprouts in aged balsamic.
Organic sweet yam with vanilla-maple glaze.
Thin layers of Yukon potato patiently baked with Paleo sauce.