Vegetable Paella
$6.99Cauliflower rice with roasted peppers and zucchini infused with Spanish saffron.
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Keto Seasonal Vegetables
$6.99Above-ground veggies only.
Seasonal Vegetables
$6.99Farm fresh locally sourced vegetables.
Roasted Plantains
$5.99Ripe plantains with Fresno pepper aioli sauce.
Balsamic Brussels Sprouts
$6.99Organic Brussels sprouts braised in aged balsamic sauce.
Sweet Potatoes
$6.99Organic sweet yam with vanilla-maple glaze.
Potato Augratin (Non-Dairy)
$6.99Thin layers of Yukon potato patiently baked with Paleo sauce.