TURKEY ALFREDO k

$13.50

Free-range ground turkey with sweet potato noodles, broccoli and non-dairy alfredo sauce

XPS CUSTOM ENTREE k

$13.50

This selection is reserved only for custom entrées approved by the Chef.

BEEF STROGANOFF k

$13.50

Grass-fed steak stewed in rich paprika sauce over seasonal herbed vegetables

TUNA NIÇOISE k

$13.50

Seared Ahi tuna with capers, eggs, baked cauliflower, olives, green beans and grilled vegetables and apple cider vinaigrette

CHICKEN FRENCH CURRY k

$13.50

Pasture-raised chicken with radishes, cabbage slaw, grilled zucchini and French curry sauce.

STEAK AU JUS k

$13.50

Grass-fed steak with portobello mushroom, green onion-zucchini hash and Au Jus.

CHICKEN CROQUETTE APPLE k

$13.50

Free-range chicken patties with wilted kale, sauteed apple, cranberry and apple cider reduction

COD SHALLOT k

$13.50

Pacific cod with butternut squash mash, zucchini, Brussels sprouts and shallot sauce

PORK CHOP THYME k

$13.50

Natural raised pork chop with garlic smashed broccoli, braised green beans, yellow squash, sumac and thyme sauce