XPS CUSTOM ENTREE k

$13.50

This selection is reserved only for custom entrées approved by the Chef.

TURKEY MEATBALLS MARINARA k

$12.99

Natural turkey meatballs with seasonal vegetables and marinara sauce

PORK CHOP SOUR CHERRY k

$13.50

Natural pork chop with celeriac puree, sautéed leafy greens, green beans and sour cherry sauce

STEAK PEPPERCORN k

$13.50

Grass-fed steak with spaghetti squash gratin, scallions, herbs, bell peppers, broccoli and peppercorn sauce

CHICKEN BALSAMIC k

$13.50

Balsamic glazed chicken breast with garlic roasted turnip, carrots, parsnip, eggplant and olive pesto sauce.

STEAK ANCHO k

$13.50

Grass-fed steak with wilted kale, seared avocado, kabocha squash, romaine lettuce sauteed with key lime and ancho pepper sauce.

CHICKEN TURMERIC k

$13.50

Pasture-raised chicken breast with puree of fennel, cauliflower, bok choy, carrots, red peppers and turmeric sauce.

SALMON CAKE k

$13.50

Alaskan salmon cake with riced cauliflower, julienne carrots, zucchini, yellow squash and red bell pepper with avocado/basil sauce.