XPS CUSTOM ENTREE k $13.50 This selection is reserved only for custom entrées approved by the Chef. Add to cart
TURKEY KETO LASAGNA k $12.99 Thin layers of cauliflower with free-range ground turkey, broccoli béchamel, Swiss chard, and zucchini Add to cart
CHICKEN STIR FRY k $13.50 Free-range chicken with Napa cabbage, bell peppers, red cabbage and cauliflower rice Add to cart
BEEF SHEPHERD’S PIE KETO k $13.50 Keto Shepherd’s pie with grass-fed ground beef, turnips, eggplant, and broccoli Add to cart
COD LEMON CAPER k $13.50 Pacific cod with turnip croquettes, bell pepper, yellow squash, broccoli and lemon-caper sauce Add to cart
CHICKEN TAGINE k $13.50 Pasture-raised chicken stew with turnips, cauliflower, kabocha squash and carrots with Moroccan harissa sauce Add to cart
STEAK ROSEMARY k $13.50 Rosemary-balsamic seasoned grass-fed steak with roasted portobello mushrooms, carrots, baked zucchini and malbec wine sauce Add to cart
PORK LOIN RATATOUILLE k $13.50 Natural pork tenderloin with baked vegetable ratatouille (zucchini, yellow squash, tomato), sauteed turnip and avocado-basil sauce Add to cart