XPS CUSTOM ENTREE k

$13.50

This selection is reserved only for custom entrées approved by the Chef.

STEAK CAESAR k

$13.50

Grass-fed steak with charred romaine lettuce, vegetables and home-made horseradish Caesar sauce

SALMON CROQUETTE k

$13.50

Alaskan salmon croquette with zucchini, yellow squash and red bell pepper with Fresno pepper aioli

CHICKEN PICCATA k

$13.50

Free-range chicken with cauliflower, green beans, turnips with lemon-caper sauce

CHICKEN SPINACH k

$13.50

Free-range chicken with mushrooms, artichokes, celery root gratin and spinach puree

MAHI-MAHI TERRAGON k

$13.50

Wild caught Mahi-Mahi with mushrooms, roasted bell pepper, sautéed swiss chard, tomatoes tarragon sauce

BEEF MEATBALLS MARINARA k

$13.50

Grass-fed ground beef meatballs with seasonal vegetables and marinara sauce

PORK CHOP PORT k

$13.50

Natural pork chop with Brussels sprouts, fennel, mushrooms, baked savory kraut cake and Port sauce