Sapiens Crème Brulée (KETO)
$9.00French classic redefined. Pure chocolate indulgence.
Showing 129–144 of 206 resultsSorted by latest
Chicken Breast (Weekly)
$6.00 / weekGrilled Pasture raised chicken breast (5-6oz) with herb au jus.
Roasted Beef (Weekly)
$7.00 / weekRoasted Grass-fed beef (5-6oz) with peppercorn sauce.
Alaskan Salmon (Weekly)
$6.00 / weekSeared salmon with Champagne sauce.
Paleo Meatloaf (Weekly)
$6.00 / weekSignature meatloaf made with Kobe beef and veal accompanied by red wine sauce
Grass-Fed Burger (Weekly)
$6.00 / weekGently grilled to medium temperature.
Potato Augratin (Non-Dairy) (Weekly)
$6.00 / weekThin layers of Yukon potato patiently baked with Paleo sauce.
Sweet Potatoes (Weekly)
$6.00 / weekOrganic sweet yam with vanilla-maple glaze.
Balsamic Brussels Sprouts (Weekly)
$5.00 / weekOrganic Brussels sprouts in aged balsamic.
Roasted Plantains (Weekly)
$4.00 / weekRipe plantains with Fresno pepper aioli sauce.
Seasonal Vegetables (Weekly)
$6.00 / weekFarm fresh locally sourced vegetables.
Vegetable Paella (Weekly)
$5.00 / weekCauliflower rice with roasted peppers and zucchini infused with Spanish saffron.
VEGGIE NAPOLEON v
$12.99
SQUASH AU POIVRE v
$12.99
TURNIP CROQUETTES v
$12.99