XPS CUSTOM ENTREE
$13.50This selection is reserved only for custom entrées approved by the Chef.
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TURKEY MEATBALLS MARINARA
$12.99Natural turkey meatballs with sweet potato noodles and marinara sauce
STEAK PEPPERCORN
$13.50Grass-fed steak with potato hashed with scallions, herbs, bell peppers, broccoli and peppercorn sauce.
CHICKEN BALSAMIC
$13.50Balsamic glazed chicken breast with grilled kabocha squash, carrot, parsnip, eggplant and olive pesto sauce.
STEAK ANCHO
$13.50Grass-fed steak with wilted kale, seared avocado, roasted plantain, romaine lettuce sauteed with key lime and ancho pepper / orange sauce.
CHICKEN TURMERIC
$13.50Pasture-raised chicken breast with puree of potato and fennel, cauliflower, green peas, carrot red peppers and turmeric sauce.
SALMON CAKE
$13.50Alaskan salmon cake with riced cauliflower, julienne carrots, zucchini, yellow squash and red bell pepper with avocado/basil sauce.
PORK CHOP SOUR CHERRY
$13.50Natural pork chop with potato puree, sauteed leafy greens, green beans and sour cherry sauce