Chicken Breast (Weekly)

$6.00 / week

Grilled Pasture raised chicken breast (5-6oz) with herb au jus.

Roasted Beef (Weekly)

$7.00 / week

Roasted Grass-fed beef (5-6oz) with peppercorn sauce.

Alaskan Salmon (Weekly)

$6.00 / week

Seared salmon with Champagne sauce.

Paleo Meatloaf (Weekly)

$6.00 / week

Signature meatloaf made with Kobe beef and veal accompanied by red wine sauce

Grass-Fed Burger (Weekly)

$6.00 / week

Gently grilled to medium temperature.