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PALEO ENTREESTasty and nutritious Paleo entrees carefully prepared for your dining pleasure, wellbeing & optimal health. Each Paleo Entree contains: 40g Protein / 40g Carbs / 20g Fat / 500 Cal | ||
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Free-range chicken patties with broccoli, artichoke, olives, and lemon sauce | ||
Free-range chicken with mushrooms, artichokes, green beans, potatoes and Marsala sauce | ||
Natural pork chop with, roasted potato, green peas, carrots, tomato and lemon-caper sauce | ||
Alaskan salmon with baked sweet potato, kale, carrots and mustard sauce | ||
Grass-fed steak with mushrooms, vegetables and Paleo crème sauce | ||
Grass-fed steak with roasted potato, arugula, parsley-caper sauce | ||
Wild caught yellowtail tuna with cauliflower “steak” , roasted fennel , red cabbage, olive-caper tapenade | ||
Free-range turkey burger with assorted organic seasonal veggies and fresh herb aioli | ||
This selection is reserved only for custom entrées approved by the Chef in advance |