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PALEO ENTREESTasty and nutritious Paleo entrees carefully prepared for your dining pleasure, wellbeing & optimal health. Each Paleo Entree contains: 40g Protein / 40g Carbs / 20g Fat / 500 Cal | ||
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Balsamic glazed chicken breast with grilled kabocha squash, carrot, parsnip, eggplant and olive pesto sauce. | ||
Pasture-raised chicken breast with puree of potato and fennel, cauliflower, green peas, carrot red peppers and turmeric sauce. | ||
Natural pork chop with potato puree, sauteed leafy greens, green beans and sour cherry sauce | ||
Alaskan salmon cake with riced cauliflower, julienne carrots, zucchini, yellow squash and red bell pepper with avocado/basil sauce. | ||
Grass-fed steak with wilted kale, seared avocado, roasted plantain, romaine lettuce sauteed with key lime and ancho pepper / orange sauce. | ||
Grass-fed steak with potato hashed with scallions, herbs, bell peppers, broccoli and peppercorn sauce. | ||
Natural turkey meatballs with sweet potato noodles and marinara sauce | ||
This selection is reserved only for custom entrées approved by the Chef in advance |